This week at Santa Rita Hills Lavender Farm off to a wet and cold start, it’s raining!?! What’s going on, it never rains in California!
With the rain comes a day off from working around the farmstand, so we decided to do some work indoors, starting with taking advantage of all the eggs we gathered this weekend by making some homemade eggnog, yum yum yum!
This batch we made was non alcoholic, but you can spice your eggnog up however you like. We love this recipe we found online, of course we used our farm fresh eggs, get them on the weekends from our farmstand!